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تاريخ البحث | نوع البحث | البحث | م |
01/01/2009 | مشترك | Effect of Edible Coatings on Quality And Shelf-Life of Minimally Processed Vegetables Strawberries | 1 |
01/01/2007 | مشترك | Nutritional Evaluation of Patties Fortified With Some Natural Sources Rich In Iron | 2 |
01/01/2006 | مشترك | Using of coriander seed (coriandrum sativum) and their aqueous extract as hypoglycemic agents | 3 |
01/01/2006 | مشترك | Effect of parboiling and milling process on amino acids content and biological evaluation of rice protein. | 4 |
01/01/2005 | مشترك | Biochemical evaluation of pies fortified with some natural sources rich in iron | 5 |
01/01/2005 | مشترك | Chemical and nutritional studies on Mango seed kernels | 6 |
01/01/2004 | مشترك | Interaction between packaging materials and some foods as well as some food simulants | 7 |
01/01/2004 | مشترك | Extraction condition of crude carotene from some citrus peels and some technological application | 8 |
01/01/2003 | مشترك | Acetaldehyde migration from polyethylene terephthalate (PET) containers into natural water and carbonated beverages during storage | 9 |
01/01/2003 | مشترك | Effect of some packaging materials on the quality attributes of packed orange juice | 10 |
01/01/2002 | مشترك | Effect of pasteurization package type and packaging condition on orange juice quality during storage. | 11 |
01/01/2002 | مشترك | Chemical composition and nutritive value of muscles of Frisian steers fed different types of rations | 12 |
01/01/2002 | مشترك | Effect of some technological process on nitrate, nitrite and cyanide contents of some vegetable | 13 |
01/01/2000 | مشترك | Effect of soaking and cooking methods on organoleptic evaluation and some chemical constituents mung been and lentil | 14 |
01/01/2000 | مشترك | Effect of blanching packaging and frozen storage on some, vitamins and minerals content of spinach and taro. | 15 |
01/01/2000 | مشترك | Preparation and evaluation of some infant canned food formulas | 16 |
01/01/2000 | مشترك | Heavy metals content of soybean seeds and their products as affected by polluted irrigation water | 17 |
01/01/2000 | مشترك | Utilization of Mango seed kernels as a source of natural antioxidants | 18 |
01/01/2000 | مشترك | Some physical, chemical, biological and technological evaluation of wheat and triticale | 19 |
01/01/1999 | مشترك | Chemical and nutritional evaluation of fresh muscles in different breeds of poultry | 20 |