Master's degree in Veterinary Medicine In:

 

1- Anatomy and Embryology

2- Histology and Cytology

3- Animal Physiology

4- Biochemistry

5- Veterinary Genetics and Genetic Engineering

6- Animal, Poultry and Fish Breeding and Production

7- Veterinary Economics and Farm Management

8- Pharmacology

9- Pathology

10- Parasitology

11- Nutrition and Clinical Nutrition

12- Bacteriology, Mycology and Immunology

13- Virology

14- Forensic Medicine, Toxicology, and Veterinary Regulations

15- Hygienic control of Meat and Dairy products

16- Hygienic control of Meat and Meat products

17- Clinical Pathology

18- Fish Diseases

19- Internal medicine

20- Animal Infectious Diseases

21- Surgery, Anesthesiology and Radiology    

22- Theriogenology 

23- Animal and Poultry Behavior and Management

24- Animal, Poultry and Environment Hygiene

25- Zoonoses   

26- Poultry and Rabbit Disease