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Study Plan
1st semester Lectures
hours
Lecture
Week
3
Water in animal nutrition
1
Protein: Classification and Functions
2
Protein metabolism and Amino acids
Protein deficiency and NPN use
4
Carbohydrates: Functions and classification
5
Carbohydrates metabolism and fiber digestibility
6
Lipids: Functions, classification and Metabolism
7
Fatty acids types and nutrition
8
Fat soluble vitamins
9
Water soluble Vitamins
10
Macro minerals
11
12
Microminerals
13
1st semester
Section
Technical terms
Evaluation of feed stuff
Determination of moisture and ash
Determination of crude protein
Determination of crude fat and fiber
Digestibility
Feedstuff
Concentrates and its by-products
Protein supplement
Forages
Silage
Nutritional problems
2-Courses for postgraduate students (Nutrition and Clinical
Nutrition)
Weekly hours
Subject
Course no.
Total
Lectures
practical
Basic animal nutrition
Basic
Animal nutrition
152
153
Farm animal nutrition
154
Poultry and Rabbit nutrition
155
Wild animal nutrition
156
Laboratory animal nutrition
157
Feed additives
158
Feedstuff analysis
159
Feed hygiene and feed factory
160
Clinical nutrition
161
Fish nutrition
162
Animal nutrition (animal husbandry diploma)
Animal nutrition ( farm animal diploma)
Fish nutrition and welfare (diploma of fish diseases)
Poultry hygiene and nutrition (diploma of poultry diseases)
Pet animal nutrition ( diploma of pet animal diseases)